Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 163.2
Total Fat 6.8 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.5 g
Cholesterol 5.0 mg
Sodium 124.5 mg
Potassium 255.1 mg
Total Carbohydrate 27.5 g
Dietary Fiber 2.7 g
Sugars 1.6 g
Protein 2.1 g
Vitamin A 14.6 %
Vitamin B-12 0.1 %
Vitamin B-6 1.8 %
Vitamin C 13.0 %
Vitamin D 0.0 %
Vitamin E 8.1 %
Calcium 1.0 %
Copper 5.0 %
Folate 5.4 %
Iron 4.0 %
Magnesium 3.1 %
Manganese 9.4 %
Niacin 9.3 %
Pantothenic Acid 2.5 %
Phosphorus 2.9 %
Riboflavin 7.8 %
Selenium 3.8 %
Thiamin 6.9 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 1 Crust Fresh Peach Pie

View the full 1 Crust Fresh Peach Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 1 Crust Fresh Peach Pie

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

51 calories of Peaches, fresh, (0.75 large (2-3/4" dia) (approx 2-1/2 per lb))

18 calories of Flour, white, (0.04 cup)

13 calories of Land O Lakes, Light Butter, Salted, 1 Tbsp, (0.25 serving)

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Splenda, (4 tsp)


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