Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 328.2
Total Fat 16.2 g
Saturated Fat 5.6 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 6.4 g
Cholesterol 32.9 mg
Sodium 422.2 mg
Potassium 490.9 mg
Total Carbohydrate 31.2 g
Dietary Fiber 2.0 g
Sugars 17.7 g
Protein 17.9 g
Vitamin A 58.8 %
Vitamin B-12 3.6 %
Vitamin B-6 23.8 %
Vitamin C 22.9 %
Vitamin D 0.0 %
Vitamin E 5.4 %
Calcium 3.8 %
Copper 29.2 %
Folate 8.7 %
Iron 13.1 %
Magnesium 22.1 %
Manganese 20.6 %
Niacin 37.2 %
Pantothenic Acid 9.4 %
Phosphorus 25.5 %
Riboflavin 8.6 %
Selenium 19.3 %
Thiamin 10.1 %
Zinc 12.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cashew Chicken

View the full Cashew Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cashew Chicken

134 calories of Cashew Nuts, dry roasted, (0.17 cup, halves and whole)

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)

62 calories of Honey, (0.06 cup)

40 calories of Crisco Pure Vegetable Oil, (0.33 tbsp)

14 calories of Orange Juice, (0.13 cup)

10 calories of Carrots, raw, (0.33 large (7-1/4" to 8-1/2" long))

5 calories of Soy sauce (shoyu), low sodium, (0.04 cup)

3 calories of Onions, raw, (0.67 tbsp chopped)

2 calories of Celery, raw, (0.17 stalk, large (11"-12" long))

2 calories of Corn Starch, (0.33 grams)

2 calories of Garlic powder, (0.17 tsp)

1 calories of Ginger, ground, (0.17 tsp)

0 calories of Pepper, black, (0.08 tsp)


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