Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 288.4 | Total Fat | 7.0 g |
---|---|
Saturated Fat | 1.7 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 4.9 mg |
Sodium | 260.1 mg |
Potassium | 778.2 mg |
Total Carbohydrate | 46.2 g |
Dietary Fiber | 2.9 g |
Sugars | 6.7 g |
Protein | 13.5 g |
Vitamin A | 1.8 % | Vitamin B-12 | 15.5 % |
---|---|
Vitamin B-6 | 33.5 % |
Vitamin C | 17.5 % |
Vitamin D | 0.0 % |
Vitamin E | 1.7 % |
Calcium | 30.8 % |
Copper | 13.4 % |
Folate | 10.3 % |
Iron | 5.2 % |
Magnesium | 22.2 % |
Manganese | 8.8 % |
Niacin | 16.1 % |
Pantothenic Acid | 10.4 % |
Phosphorus | 27.7 % |
Riboflavin | 25.7 % |
Selenium | 9.0 % |
Thiamin | 8.6 % |
Zinc | 10.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Banana Shake
View the full Banana Shake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Banana Shake
95 calories of Jif Creamy Peanut Butter, reduced fat, (1 tbsp)
83 calories of Milk, nonfat, (1 cup)
79 calories of Banana, fresh, (0.75 medium (7" to 7-7/8" long))
26 calories of Chocolate syrup, syrup only, (0.50 tbsp)
Calories per serving of Banana Shake
95 calories of Jif Creamy Peanut Butter, reduced fat, (1 tbsp)
83 calories of Milk, nonfat, (1 cup)
79 calories of Banana, fresh, (0.75 medium (7" to 7-7/8" long))
26 calories of Chocolate syrup, syrup only, (0.50 tbsp)
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