Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 607.8
Total Fat 36.7 g
Saturated Fat 3.6 g
Polyunsaturated Fat 9.3 g
Monounsaturated Fat 16.9 g
Cholesterol 0.0 mg
Sodium 2,765.5 mg
Potassium 1,652.7 mg
Total Carbohydrate 65.4 g
Dietary Fiber 11.2 g
Sugars 7.4 g
Protein 12.5 g
Vitamin A 90.7 %
Vitamin B-12 0.0 %
Vitamin B-6 34.7 %
Vitamin C 145.0 %
Vitamin D 0.0 %
Vitamin E 43.0 %
Calcium 8.4 %
Copper 28.4 %
Folate 27.4 %
Iron 21.2 %
Magnesium 20.6 %
Manganese 46.1 %
Niacin 23.2 %
Pantothenic Acid 18.5 %
Phosphorus 18.8 %
Riboflavin 21.1 %
Selenium 6.0 %
Thiamin 29.9 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato Choka

View the full Tomato Choka Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato Choka

248 calories of Canola Oil, (2 tbsp)

153 calories of Red Ripe Tomatoes, (4 large whole (3" dia))

134 calories of Don Pablos Chile Rellano Pepper, (1 serving)

60 calories of onion raw large, (1 serving)

13 calories of Garlic, (3 clove)

0 calories of Salt, (1 tsp)


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