Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 270.5
Total Fat 6.9 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.7 g
Cholesterol 37.0 mg
Sodium 695.2 mg
Potassium 66.1 mg
Total Carbohydrate 26.2 g
Dietary Fiber 1.8 g
Sugars 7.8 g
Protein 26.4 g
Vitamin A 14.2 %
Vitamin B-12 3.9 %
Vitamin B-6 1.2 %
Vitamin C 0.6 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 16.5 %
Copper 0.6 %
Folate 18.2 %
Iron 14.7 %
Magnesium 1.9 %
Manganese 0.8 %
Niacin 6.8 %
Pantothenic Acid 1.1 %
Phosphorus 9.7 %
Riboflavin 11.7 %
Selenium 3.8 %
Thiamin 16.3 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Rotini

View the full Baked Rotini Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Rotini

92 calories of Barilla Plus Rotini (2 oz, 56 grams), (0.88 oz)

75 calories of Jennie-O Extra Lean Ground Turkey, (2.50 oz)

57 calories of Newman's Own Organic Tomato Basil Sauce, 1/2 cup, (0.63 serving)

36 calories of Mozzarella Cheese, part skim milk, (0.50 oz)

11 calories of Milk, nonfat, (0.13 cup)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))


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