Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 174.5
Total Fat 7.1 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 3.5 g
Cholesterol 13.5 mg
Sodium 191.9 mg
Potassium 74.7 mg
Total Carbohydrate 20.9 g
Dietary Fiber 0.6 g
Sugars 0.0 g
Protein 6.1 g
Vitamin A 0.1 %
Vitamin B-12 1.1 %
Vitamin B-6 3.2 %
Vitamin C 0.6 %
Vitamin D 0.0 %
Vitamin E 4.2 %
Calcium 1.9 %
Copper 2.9 %
Folate 7.2 %
Iron 7.2 %
Magnesium 2.4 %
Manganese 11.0 %
Niacin 11.2 %
Pantothenic Acid 0.8 %
Phosphorus 5.4 %
Riboflavin 8.7 %
Selenium 19.0 %
Thiamin 16.8 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vietnamese Pork Egg Roll

View the full Vietnamese Pork Egg Roll Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vietnamese Pork Egg Roll

93 calories of Wonton wrappers (includes egg roll wrappers), (1 wrapper, eggroll (7" square))

39 calories of Canola Oil, (0.02 cup)

34 calories of Ground Pork, (0.40 oz)

8 calories of Chinese Noodles, cellophane or long rice (mung beans), (2.30 grams)

6 calories of Sesame Oil, (0.05 tbsp)

1 calories of Garlic, (0.15 cloves)

1 calories of Onions, raw, (0.15 tbsp chopped)

0 calories of Ginger Root, (0.30 tsp)

0 calories of Cilantro, raw, (0.10 tbsp)


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