Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 111.8
Total Fat 3.9 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 2.3 g
Cholesterol 0.0 mg
Sodium 473.8 mg
Potassium 361.4 mg
Total Carbohydrate 18.1 g
Dietary Fiber 3.7 g
Sugars 7.7 g
Protein 3.5 g
Vitamin A 358.1 %
Vitamin B-12 0.0 %
Vitamin B-6 11.7 %
Vitamin C 91.9 %
Vitamin D 0.0 %
Vitamin E 9.5 %
Calcium 11.0 %
Copper 13.0 %
Folate 5.3 %
Iron 8.7 %
Magnesium 8.8 %
Manganese 35.4 %
Niacin 4.4 %
Pantothenic Acid 1.2 %
Phosphorus 6.1 %
Riboflavin 7.2 %
Selenium 2.5 %
Thiamin 5.9 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sweet & Savory Kale

View the full Sweet & Savory Kale Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sweet & Savory Kale

36 calories of Kale, (1 cup, chopped)

22 calories of Cranberries, dried, sweetened (craisins), (0.06 cup)

16 calories of Almonds, (0.03 cup, sliced)

16 calories of Extra Virgin Olive Oil, (0.13 tbsp)

7 calories of Onions, raw, (0.25 small)

6 calories of Vegetable Broth, (0.38 cup)

4 calories of Grey Poupon Dijon Mustard, (0.75 tsp)

3 calories of Garlic, (0.75 cloves)

1 calories of Cider Vinegar, (0.25 tbsp)

0 calories of Splenda, (0.50 tsp)


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