Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 458.2
Total Fat 24.7 g
Saturated Fat 9.5 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 10.3 g
Cholesterol 85.1 mg
Sodium 1,005.0 mg
Potassium 613.5 mg
Total Carbohydrate 31.0 g
Dietary Fiber 8.0 g
Sugars 7.8 g
Protein 28.5 g
Vitamin A 5.0 %
Vitamin B-12 44.2 %
Vitamin B-6 21.3 %
Vitamin C 23.0 %
Vitamin D 0.0 %
Vitamin E 3.4 %
Calcium 11.0 %
Copper 12.5 %
Folate 9.6 %
Iron 31.9 %
Magnesium 10.0 %
Manganese 8.8 %
Niacin 31.6 %
Pantothenic Acid 8.6 %
Phosphorus 21.0 %
Riboflavin 19.9 %
Selenium 35.5 %
Thiamin 8.3 %
Zinc 32.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Home Made Chili

View the full Home Made Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Home Made Chili

299 calories of Ground beef, lean, (4 oz)

106 calories of Beans, Bush's Baked Beans, (0.38 cup)

26 calories of Canned Tomatoes, (0.63 cup)

15 calories of Mushrooms, canned, (0.25 cup)

6 calories of French's Chili-O, (12.50 gram(s))


No nutrition or calorie comments found.