Home Made Chili

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 458.2
  • Total Fat: 24.7 g
  • Cholesterol: 85.1 mg
  • Sodium: 1,005.0 mg
  • Total Carbs: 31.0 g
  • Dietary Fiber: 8.0 g
  • Protein: 28.5 g

View full nutritional breakdown of Home Made Chili calories by ingredient
Report Inappropriate Recipe

Submitted by:


Number of Servings: 4

Ingredients

    1 can of mushrooms
    1 can of tomatoes with chili seasoning
    1 can of baked beans in tomato sauce
    1 can of red kidney beans
    1 pound of extra lean ground beef
    1 pkg of French's Chili-O mix

Directions

Brown beef & place in crock pot. Add remaing ingredients. Cook in Crock Pot for about 4 to 5 hours on low.

Number of Servings: 4

Recipe submitted by SparkPeople user CHRISNEWBODY.

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.