Home Recipes

This is one of my favorite recipes for skillet cornbread, Southern-style. It's a tradition for many with chili, pinto beans, soups, greens, and other delicious Southern meals.

Home Made Apple Sauce - No sugar added

Add more/less curry to taste

Serve with fish, meat and vegetables in the cruising stage of the Dukan Diet.

A friend gave me her granola recipe- the only thing I changed was using the splenda brown sugar, and adding some Flax seed.

Yummy chili for chilly nights :)

This hearty recipe is simple and delicious!

I was trying to find a sauce for spaghetti with low sodium and more nutrients. I have reading labels and the nutrients are low and dont seem to be very beneficial. So i tried an experiment. I used this sauce over whole wheat pasta and it was very good and filling. ingredients in this recipe can be taken out to fit standards. It is higher in calories because of the lean ground beef added. This recipe allowed me to use ingredients I have never really used such as squash.

I use this chili over burgers, hot dogs and my slow-cooker Chili Enchilada Casserole ... yummy!

Can't go wrong with chili especially when it's a cold day and you need something hearty and filling to warm you up!

My version of Papa Murphy's vegetarian gourmet is a great treat with considerably less calories than even the thin crust delite version (160 for 1/8th of a 12", vs. 200 for theirs).

Use this homemade crust to create your own delicious pizza.

Healthy meal for the whole family.

FROM: Taste of Home Guilt Free Cooking (356 home-style recipes for healthier living)

Tradtionally this uses real bacon but I often use the turkeybecause it costs less and is lower in fat.

I love the chili oil at Chinese restaurants in the Silicon Valley and in Toronto, and have been spending a small fortune buying the bottled, ultra-salty stuff at the store. So I asked my friend (from the Sichuan province) for her recipe. Be warned, this one is SPICY - go easy on the servings until you get a feel for it! You can use it as a sauce on top of your favourite Chinese food, or just use a tablespoonful while you're cooking to give your homemade dishes that extra zing! And, of course, it's a great dipping sauce for just about anything ...

Yes, this recipe is pretty much all fat.

However, I eat it often enough that I need to know the calories it contributes to my body! :)

takes a little time but makes the whole house smell great.

Yum. Not "light" but definitely lighter than anything you'd get at a restaurant or in the freezer aisle. Makes three very generous portions. Could easily stretch to feed 4. Leftovers are great served over wheat toast.

These lentil burgers can be made as easily as meat burgers and ideal for a grill in the summer, but equally delicious cooked indoors at any time of the year! If you want to spice them up you can add a teaspoon of curry powder to give them a kick. And yes, they are gluten-free.

I like to eat this chili over rice with banana peppers.

This flavorful dip is addictive, so be careful! It's also delicious served with pita chips, crackers and fresh veggies.—http://www.tasteofhome.com/Reci
pes/Mustard-Pretzel-Dip

The "Scorched" part is important.

I have always loved the taste of fresh tomato sauce but I was always to scared to make it. This recipe is similar to others but I added my own twist because I was either missing some ingredients or the recipe required to much time. I was impressed with my end result considering that it had been my first time. I hope you all enjoy it. =)

This sauce is low in fat and simply delicious.

These taste amazing, it's not that much in calories but high in sodium so be careful on how many you eat!!