Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 118.3
Total Fat 4.2 g
Saturated Fat 0.3 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.2 g
Cholesterol 0.7 mg
Sodium 156.8 mg
Potassium 94.1 mg
Total Carbohydrate 16.6 g
Dietary Fiber 1.9 g
Sugars 0.4 g
Protein 4.9 g
Vitamin A 0.3 %
Vitamin B-12 7.8 %
Vitamin B-6 7.0 %
Vitamin C 0.6 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 8.9 %
Copper 0.7 %
Folate 0.8 %
Iron 1.5 %
Magnesium 2.6 %
Manganese 1.3 %
Niacin 6.6 %
Pantothenic Acid 6.9 %
Phosphorus 6.5 %
Riboflavin 3.6 %
Selenium 2.2 %
Thiamin 7.7 %
Zinc 7.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Multigrain Pancakes

View the full Multigrain Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Multigrain Pancakes

32 calories of Whole Wheat Flour, (0.08 cup)

31 calories of Canola Oil, (0.25 tbsp)

18 calories of Yellow Cornmeal, (0.04 cup)

12 calories of Milk, nonfat, (0.15 cup)

12 calories of Quaker Quick Minute Oatmeal plain w/water, (0.04 cup)

7 calories of Better 'n' Eggs egg substitute, (0.06 cup)

2 calories of Vermont Sugar-Free Maple-Flavored Syrup, (0.06 cup)

0 calories of Baking Powder, (0.17 tsp)


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