Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 167.7
Total Fat 6.6 g
Saturated Fat 2.7 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.4 g
Cholesterol 34.3 mg
Sodium 286.5 mg
Potassium 82.8 mg
Total Carbohydrate 24.8 g
Dietary Fiber 0.8 g
Sugars 9.5 g
Protein 2.7 g
Vitamin A 5.4 %
Vitamin B-12 1.2 %
Vitamin B-6 4.9 %
Vitamin C 2.1 %
Vitamin D 1.3 %
Vitamin E 2.7 %
Calcium 1.1 %
Copper 1.9 %
Folate 8.6 %
Iron 4.8 %
Magnesium 2.1 %
Manganese 6.5 %
Niacin 5.0 %
Pantothenic Acid 1.9 %
Phosphorus 3.2 %
Riboflavin 7.5 %
Selenium 10.7 %
Thiamin 8.9 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread

View the full Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread

59 calories of Flour, white, (0.13 cup)

38 calories of Granulated Sugar, (0.05 cup)

24 calories of Butter, salted, (0.03 stick)

24 calories of Margarine, hard, (0.03 stick)

12 calories of Banana, fresh, (0.06 cup, mashed)

9 calories of Egg, fresh, whole, raw, (0.13 large)

1 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.06 fl oz)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Baking Soda, (0.06 tsp)

0 calories of Salt, (0.06 tsp)


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