Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 180.0
Total Fat 5.6 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.5 g
Cholesterol 0.0 mg
Sodium 537.9 mg
Potassium 483.0 mg
Total Carbohydrate 27.5 g
Dietary Fiber 6.0 g
Sugars 3.2 g
Protein 6.7 g
Vitamin A 43.6 %
Vitamin B-12 0.0 %
Vitamin B-6 10.2 %
Vitamin C 114.2 %
Vitamin D 0.0 %
Vitamin E 4.6 %
Calcium 6.0 %
Copper 10.0 %
Folate 18.5 %
Iron 13.7 %
Magnesium 11.9 %
Manganese 20.0 %
Niacin 4.1 %
Pantothenic Acid 3.5 %
Phosphorus 10.1 %
Riboflavin 5.4 %
Selenium 2.2 %
Thiamin 10.9 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Colored Bean Salad

View the full Colored Bean Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Colored Bean Salad

39 calories of Olive Oil, (0.33 tbsp)

25 calories of Beans, white, (0.08 cup)

22 calories of Chick Peas, (0.08 cup)

18 calories of Beans, black, (0.08 cup)

17 calories of Beans, red kidney, (0.08 cup)

12 calories of Tangerines, (mandarin oranges), canned, (0.17 cup)

11 calories of Yellow Sweet Corn, Canned, (0.08 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

7 calories of Peppers, sweet, red, fresh, (0.17 cup, chopped)

5 calories of Honey Mustard, (0.50 tsp)

4 calories of Cumin seed, (0.17 tbsp)

3 calories of Celery, raw, (0.17 cup, diced)

3 calories of Cucumber (peeled), (0.17 cup, pared, chopped)

2 calories of Lemon Juice, (0.17 lemon yields)

1 calories of Chili powder, (0.17 tsp)

1 calories of Garlic, (0.17 tsp)

0 calories of Cilantro, raw, (0.33 tbsp)

0 calories of Salt, (0.17 tsp)


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