Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 238.7
Total Fat 3.1 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.2 g
Cholesterol 8.2 mg
Sodium 512.7 mg
Potassium 911.4 mg
Total Carbohydrate 32.9 g
Dietary Fiber 4.0 g
Sugars 7.2 g
Protein 9.4 g
Vitamin A 110.5 %
Vitamin B-12 3.0 %
Vitamin B-6 27.3 %
Vitamin C 45.1 %
Vitamin D 5.3 %
Vitamin E 7.6 %
Calcium 16.5 %
Copper 17.6 %
Folate 37.5 %
Iron 18.7 %
Magnesium 22.0 %
Manganese 59.5 %
Niacin 20.1 %
Pantothenic Acid 6.4 %
Phosphorus 17.9 %
Riboflavin 20.9 %
Selenium 9.5 %
Thiamin 14.1 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato, Leek and Spinach Soup

View the full Potato, Leek and Spinach Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato, Leek and Spinach Soup

58 calories of Chicken stock, home-prepared, (0.67 cup)

54 calories of White Wine, (2.67 fl oz)

53 calories of Mashed Potatoes, (0.33 cup)

36 calories of Leeks, (0.67 leek)

17 calories of Milk, 1%, (0.17 cup)

11 calories of Spinach, fresh, (0.17 package (10 oz))

10 calories of Onions, raw, (0.17 large)


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