Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 525.1
Total Fat 27.8 g
Saturated Fat 17.2 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 7.7 g
Cholesterol 84.9 mg
Sodium 777.3 mg
Potassium 1,098.2 mg
Total Carbohydrate 46.2 g
Dietary Fiber 7.5 g
Sugars 10.8 g
Protein 26.2 g
Vitamin A 46.9 %
Vitamin B-12 8.0 %
Vitamin B-6 41.3 %
Vitamin C 186.9 %
Vitamin D 1.7 %
Vitamin E 11.3 %
Calcium 63.1 %
Copper 12.9 %
Folate 36.8 %
Iron 14.9 %
Magnesium 19.5 %
Manganese 28.8 %
Niacin 12.0 %
Pantothenic Acid 10.2 %
Phosphorus 47.0 %
Riboflavin 23.7 %
Selenium 16.4 %
Thiamin 16.7 %
Zinc 18.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chedder cheese soup w/broccoli and potatoes

View the full Chedder cheese soup w/broccoli and potatoes Recipe & Instructions
Submitted by: BENNIEPOOH2

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chedder cheese soup w/broccoli and potatoes

227 calories of Cheddar Cheese, (0.50 cup, shredded)

117 calories of Potato, raw, (1 small (1-3/4" to 2-1/2" dia.))

69 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.50 cup)

51 calories of Butter, unsalted, (0.50 tbsp)

34 calories of Broccoli, frozen, (0.13 package (2 lb))

8 calories of Better Than Bouillon Chicken Base, (0.50 tsp)

7 calories of Garlic powder, (0.25 tbsp)

6 calories of Onion powder, (0.25 tbsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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