Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
| Calories | 128.4 | Total Fat | 3.6 g |
|---|---|
| Saturated Fat | 0.6 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 2.3 g |
| Cholesterol | 1.4 mg |
| Sodium | 136.7 mg |
| Potassium | 547.6 mg |
| Total Carbohydrate | 22.0 g |
| Dietary Fiber | 5.3 g |
| Sugars | 7.4 g |
| Protein | 3.5 g |
| Vitamin A | 355.2 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 19.4 % |
| Vitamin C | 55.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.9 % |
| Calcium | 6.1 % |
| Copper | 11.8 % |
| Folate | 6.3 % |
| Iron | 9.7 % |
| Magnesium | 6.6 % |
| Manganese | 27.5 % |
| Niacin | 11.1 % |
| Pantothenic Acid | 8.9 % |
| Phosphorus | 9.1 % |
| Riboflavin | 9.2 % |
| Selenium | 3.6 % |
| Thiamin | 10.2 % |
| Zinc | 3.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low Calorie Carrot Soup
View the full Low Calorie Carrot Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low Calorie Carrot Soup
32 calories of Sweet potato, cooked, baked in skin, without salt, (0.20 large)
32 calories of Carrots, cooked, (90 grams)
24 calories of Olive Oil, (0.20 tbsp)
17 calories of Chicken stock, home-prepared, (0.20 cup)
11 calories of Onions, raw, (0.20 large)
7 calories of Pepper, black, (0.40 tbsp)
4 calories of Hot Chili Peppers, (0.20 pepper)
2 calories of Garlic, (0.40 clove)
Calories per serving of Low Calorie Carrot Soup
32 calories of Sweet potato, cooked, baked in skin, without salt, (0.20 large)
32 calories of Carrots, cooked, (90 grams)
24 calories of Olive Oil, (0.20 tbsp)
17 calories of Chicken stock, home-prepared, (0.20 cup)
11 calories of Onions, raw, (0.20 large)
7 calories of Pepper, black, (0.40 tbsp)
4 calories of Hot Chili Peppers, (0.20 pepper)
2 calories of Garlic, (0.40 clove)
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