Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 426.5 | Total Fat | 24.6 g |
---|---|
Saturated Fat | 9.5 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 10.2 g |
Cholesterol | 85.1 mg |
Sodium | 424.5 mg |
Potassium | 477.1 mg |
Total Carbohydrate | 27.8 g |
Dietary Fiber | 3.0 g |
Sugars | 0.0 g |
Protein | 23.9 g |
Vitamin A | 20.7 % | Vitamin B-12 | 44.2 % |
---|---|
Vitamin B-6 | 22.6 % |
Vitamin C | 22.7 % |
Vitamin D | 0.0 % |
Vitamin E | 2.5 % |
Calcium | 2.1 % |
Copper | 6.4 % |
Folate | 13.5 % |
Iron | 16.5 % |
Magnesium | 6.8 % |
Manganese | 12.1 % |
Niacin | 27.7 % |
Pantothenic Acid | 5.8 % |
Phosphorus | 23.8 % |
Riboflavin | 16.9 % |
Selenium | 25.8 % |
Thiamin | 11.4 % |
Zinc | 29.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lean Taco Salad
View the full Lean Taco Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lean Taco Salad
299 calories of Ground beef, lean, (4 oz)
120 calories of Baked! Tostitos (1 oz.), (1 serving)
9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)
4 calories of Romaine Lettuce (salad), (0.50 cup, shredded)
4 calories of Old El Paso Taco Seasoning, (0.50 tsp)
Calories per serving of Lean Taco Salad
299 calories of Ground beef, lean, (4 oz)
120 calories of Baked! Tostitos (1 oz.), (1 serving)
9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)
4 calories of Romaine Lettuce (salad), (0.50 cup, shredded)
4 calories of Old El Paso Taco Seasoning, (0.50 tsp)
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