Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories | 122.3 | Total Fat | 9.3 g |
---|---|
Saturated Fat | 5.7 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 2.7 g |
Cholesterol | 51.0 mg |
Sodium | 172.5 mg |
Potassium | 35.1 mg |
Total Carbohydrate | 1.8 g |
Dietary Fiber | 0.0 g |
Sugars | 1.4 g |
Protein | 7.7 g |
Vitamin A | 6.9 % | Vitamin B-12 | 4.4 % |
---|---|
Vitamin B-6 | 1.4 % |
Vitamin C | 0.1 % |
Vitamin D | 1.1 % |
Vitamin E | 0.7 % |
Calcium | 21.2 % |
Copper | 0.5 % |
Folate | 1.8 % |
Iron | 1.5 % |
Magnesium | 1.8 % |
Manganese | 0.2 % |
Niacin | 0.1 % |
Pantothenic Acid | 1.5 % |
Phosphorus | 13.2 % |
Riboflavin | 7.2 % |
Selenium | 7.6 % |
Thiamin | 0.6 % |
Zinc | 5.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Four Cheese Macaroni
View the full Baked Four Cheese Macaroni Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Four Cheese Macaroni
50 calories of Cheddar Cheese, (0.44 oz)
49 calories of Colby Cheese, (0.44 oz)
15 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.11 cup)
8 calories of Egg, fresh, whole, raw, (0.11 large)
0 calories of Mild Cheddar Cheese, (0.44 oz)
0 calories of Sharp Cheddar Cheese, (0.44 oz)
0 calories of Elbow Macaroni, (0.89 oz)
Calories per serving of Baked Four Cheese Macaroni
50 calories of Cheddar Cheese, (0.44 oz)
49 calories of Colby Cheese, (0.44 oz)
15 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.11 cup)
8 calories of Egg, fresh, whole, raw, (0.11 large)
0 calories of Mild Cheddar Cheese, (0.44 oz)
0 calories of Sharp Cheddar Cheese, (0.44 oz)
0 calories of Elbow Macaroni, (0.89 oz)
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