Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 373.1 | Total Fat | 6.9 g |
---|---|
Saturated Fat | 2.4 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 2.8 g |
Cholesterol | 89.5 mg |
Sodium | 2,182.4 mg |
Potassium | 649.9 mg |
Total Carbohydrate | 33.8 g |
Dietary Fiber | 5.8 g |
Sugars | 19.8 g |
Protein | 36.5 g |
Vitamin A | 50.2 % | Vitamin B-12 | 10.4 % |
---|---|
Vitamin B-6 | 28.8 % |
Vitamin C | 64.9 % |
Vitamin D | 0.0 % |
Vitamin E | 1.6 % |
Calcium | 7.2 % |
Copper | 5.5 % |
Folate | 4.1 % |
Iron | 15.6 % |
Magnesium | 11.9 % |
Manganese | 12.7 % |
Niacin | 30.2 % |
Pantothenic Acid | 9.1 % |
Phosphorus | 34.4 % |
Riboflavin | 29.2 % |
Selenium | 77.7 % |
Thiamin | 71.8 % |
Zinc | 21.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Quick Leftover Pork Stirfry
View the full Quick Leftover Pork Stirfry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Quick Leftover Pork Stirfry
228 calories of Pork Tenderloin, (4 oz)
53 calories of Kingfisher Oriental BBQ Sauce 1 tbs, (1.50 serving)
50 calories of Albertsons Sugar Snap Pea Stir Fry Blend 1 cup, (1.25 serving)
44 calories of Albertsons Broccoli, Carrots & Water Chestnuts Blend 1 cup, (1.25 serving)
17 calories of Soy Sauce, (2 tbsp)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
3 calories of Garlic, (0.75 cloves)
Calories per serving of Quick Leftover Pork Stirfry
228 calories of Pork Tenderloin, (4 oz)
53 calories of Kingfisher Oriental BBQ Sauce 1 tbs, (1.50 serving)
50 calories of Albertsons Sugar Snap Pea Stir Fry Blend 1 cup, (1.25 serving)
44 calories of Albertsons Broccoli, Carrots & Water Chestnuts Blend 1 cup, (1.25 serving)
17 calories of Soy Sauce, (2 tbsp)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
3 calories of Garlic, (0.75 cloves)
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