Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 178.1
Total Fat 8.1 g
Saturated Fat 3.4 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.4 g
Cholesterol 35.3 mg
Sodium 216.4 mg
Potassium 136.5 mg
Total Carbohydrate 20.5 g
Dietary Fiber 0.9 g
Sugars 0.5 g
Protein 6.5 g
Vitamin A 6.9 %
Vitamin B-12 6.6 %
Vitamin B-6 8.9 %
Vitamin C 144.9 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 10.3 %
Copper 5.7 %
Folate 13.8 %
Iron 5.9 %
Magnesium 5.3 %
Manganese 10.4 %
Niacin 5.8 %
Pantothenic Acid 3.6 %
Phosphorus 11.1 %
Riboflavin 15.1 %
Selenium 4.2 %
Thiamin 10.7 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Snow Peas & Feta Pasta SaLAD

View the full Snow Peas & Feta Pasta SaLAD Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Snow Peas & Feta Pasta SaLAD

197 calories of Pasta, cooked, (56.25 grams)

51 calories of Feta Cheese, (0.13 cup, crumbled)

30 calories of Olive Oil, (0.25 tbsp)

13 calories of Yellow Peppers (bell peppers), (0.25 pepper, large (3-3/4" long, 3" dia))

4 calories of Balsamic Vinegar, (0.50 tbsp)

2 calories of Snow Peas, fresh, (0.06 cup)

1 calories of Cider Vinegar, (0.50 tbsp)

1 calories of Scallions, raw, (0.38 small (3" long))

0 calories of Pepper, black, (0.13 dash)


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