Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 547.1
Total Fat 5.7 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.5 g
Cholesterol 61.8 mg
Sodium 1,136.7 mg
Potassium 2,094.3 mg
Total Carbohydrate 96.4 g
Dietary Fiber 14.0 g
Sugars 6.3 g
Protein 32.7 g
Vitamin A 156.2 %
Vitamin B-12 5.4 %
Vitamin B-6 82.2 %
Vitamin C 126.3 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 11.1 %
Copper 24.6 %
Folate 35.2 %
Iron 23.0 %
Magnesium 34.3 %
Manganese 42.7 %
Niacin 72.3 %
Pantothenic Acid 20.9 %
Phosphorus 47.0 %
Riboflavin 18.6 %
Selenium 26.4 %
Thiamin 30.5 %
Zinc 16.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Chicken

View the full Crock Pot Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Chicken

176 calories of Potato, raw, (1.50 small (1-3/4" to 2-1/2" dia.))

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

88 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.63 cup)

80 calories of Yellow Sweet Corn, Frozen, (0.50 cup kernels)

61 calories of Onions, raw, (1 cup, chopped)

17 calories of Baby Carrots, raw, (5 medium)

10 calories of Celery, raw, (0.50 cup, diced)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.