Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 270.3
Total Fat 9.4 g
Saturated Fat 5.3 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.7 g
Cholesterol 73.9 mg
Sodium 329.6 mg
Potassium 215.6 mg
Total Carbohydrate 43.8 g
Dietary Fiber 1.6 g
Sugars 17.3 g
Protein 4.3 g
Vitamin A 8.1 %
Vitamin B-12 2.3 %
Vitamin B-6 14.1 %
Vitamin C 6.7 %
Vitamin D 1.6 %
Vitamin E 2.1 %
Calcium 2.3 %
Copper 4.0 %
Folate 13.2 %
Iron 7.4 %
Magnesium 4.7 %
Manganese 10.7 %
Niacin 7.4 %
Pantothenic Acid 3.7 %
Phosphorus 5.9 %
Riboflavin 12.8 %
Selenium 16.6 %
Thiamin 12.8 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in banana bread

View the full banana bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of banana bread

77 calories of Flour, white, (0.17 cup)

69 calories of Granulated Sugar, (0.09 cup)

68 calories of Butter, unsalted, (0.67 tbsp)

40 calories of Banana, fresh, (0.38 medium (7" to 7-7/8" long))

18 calories of Egg, fresh, whole, raw, (0.25 large)

0 calories of Baking Powder, (0.03 tsp)

0 calories of Salt, (0.09 tsp)

0 calories of Baking Soda, (0.06 tsp)


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