banana bread

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 270.3
  • Total Fat: 9.4 g
  • Cholesterol: 73.9 mg
  • Sodium: 329.6 mg
  • Total Carbs: 43.8 g
  • Dietary Fiber: 1.6 g
  • Protein: 4.3 g

View full nutritional breakdown of banana bread calories by ingredient



Number of Servings: 8

Ingredients

    11/3c flour
    3/4t salt
    1/2t baking soda
    1/4t baking powder
    51/3T butter
    2/3c sugar
    2 eggs
    3 mashed bananas

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user TBOATMAN.