Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 100.5
Total Fat 4.7 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.3 g
Cholesterol 0.0 mg
Sodium 191.2 mg
Potassium 566.6 mg
Total Carbohydrate 13.3 g
Dietary Fiber 3.9 g
Sugars 4.6 g
Protein 2.2 g
Vitamin A 78.8 %
Vitamin B-12 0.0 %
Vitamin B-6 11.9 %
Vitamin C 150.9 %
Vitamin D 0.0 %
Vitamin E 5.0 %
Calcium 3.9 %
Copper 10.3 %
Folate 8.7 %
Iron 4.0 %
Magnesium 8.6 %
Manganese 15.9 %
Niacin 4.2 %
Pantothenic Acid 2.1 %
Phosphorus 6.6 %
Riboflavin 4.1 %
Selenium 0.9 %
Thiamin 6.5 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ratatoullie

View the full Ratatoullie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ratatoullie

39 calories of Olive Oil, (0.33 tbsp)

19 calories of Zucchini, (0.67 cup, sliced)

17 calories of 365 Organic Diced Tomatoes, (0.33 cup)

11 calories of Peppers, sweet, red, fresh, (0.33 medium (approx 2-3/4" long, 2-1/2" dia))

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

6 calories of Eggplant, (0.17 cup (1" cubes))

1 calories of Garlic, (0.33 tsp)


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