Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 65.0
Total Fat 1.9 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.1 g
Cholesterol 0.0 mg
Sodium 69.2 mg
Potassium 281.6 mg
Total Carbohydrate 11.9 g
Dietary Fiber 1.9 g
Sugars 2.3 g
Protein 1.5 g
Vitamin A 29.2 %
Vitamin B-12 0.0 %
Vitamin B-6 9.9 %
Vitamin C 24.9 %
Vitamin D 0.0 %
Vitamin E 5.1 %
Calcium 3.8 %
Copper 6.4 %
Folate 12.3 %
Iron 8.8 %
Magnesium 6.2 %
Manganese 18.1 %
Niacin 3.7 %
Pantothenic Acid 2.8 %
Phosphorus 3.9 %
Riboflavin 3.3 %
Selenium 1.3 %
Thiamin 5.5 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Leeks in tomato sauce

View the full Leeks in tomato sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Leeks in tomato sauce

36 calories of Leeks, (0.67 leek)

17 calories of Red Ripe Tomatoes, (0.67 tomato)

13 calories of Olive Oil, (0.33 1tsp)

0 calories of Salt, (0.33 dash)


Nutrition & Calorie Comments  

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