Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 188.2
Total Fat 5.6 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.1 g
Cholesterol 20.3 mg
Sodium 169.1 mg
Potassium 14.7 mg
Total Carbohydrate 31.2 g
Dietary Fiber 3.9 g
Sugars 7.5 g
Protein 5.5 g
Vitamin A 1.6 %
Vitamin B-12 1.0 %
Vitamin B-6 0.4 %
Vitamin C 0.2 %
Vitamin D 0.4 %
Vitamin E 0.4 %
Calcium 2.9 %
Copper 0.1 %
Folate 0.5 %
Iron 0.3 %
Magnesium 0.3 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.7 %
Phosphorus 1.4 %
Riboflavin 1.8 %
Selenium 1.7 %
Thiamin 0.3 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Great Grandma's Bread

View the full Great Grandma's Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Great Grandma's Bread

110 calories of Whole Wheat Flour, (0.27 cup)

37 calories of Shortening, (0.02 cup)

23 calories of Granulated Sugar, (0.03 cup)

10 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.07 cup)

9 calories of Half and Half Cream, (0.03 cup)

5 calories of Egg, fresh, whole, raw, (0.07 large)

0 calories of Salt, (0.07 tsp)

0 calories of Water, tap, (0.02 cup (8 fl oz))

0 calories of yeast, (0.13 tsp)


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