Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 353.9 | Total Fat | 12.6 g |
---|---|
Saturated Fat | 4.8 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 5.2 g |
Cholesterol | 42.5 mg |
Sodium | 1,106.7 mg |
Potassium | 435.7 mg |
Total Carbohydrate | 41.4 g |
Dietary Fiber | 2.9 g |
Sugars | 1.1 g |
Protein | 18.1 g |
Vitamin A | 48.7 % | Vitamin B-12 | 22.1 % |
---|---|
Vitamin B-6 | 22.6 % |
Vitamin C | 174.1 % |
Vitamin D | 0.0 % |
Vitamin E | 3.5 % |
Calcium | 2.9 % |
Copper | 12.4 % |
Folate | 8.8 % |
Iron | 14.4 % |
Magnesium | 12.8 % |
Manganese | 28.3 % |
Niacin | 23.8 % |
Pantothenic Acid | 5.8 % |
Phosphorus | 19.7 % |
Riboflavin | 12.5 % |
Selenium | 51.7 % |
Thiamin | 9.3 % |
Zinc | 19.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Hamburger Yakisoba
View the full Hamburger Yakisoba Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Hamburger Yakisoba
159 calories of Spaghetti, dry, unenriched, (1.50 oz)
150 calories of Ground beef, lean, (2 oz)
18 calories of Soy sauce (shoyu), low sodium, (0.13 cup)
11 calories of Peppers, sweet, red, fresh, (0.25 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))
9 calories of Green Peppers (bell peppers), (0.25 cup, strips)
7 calories of Onions, raw, (0.13 large)
1 calories of Garlic, (0.25 clove)
Calories per serving of Hamburger Yakisoba
159 calories of Spaghetti, dry, unenriched, (1.50 oz)
150 calories of Ground beef, lean, (2 oz)
18 calories of Soy sauce (shoyu), low sodium, (0.13 cup)
11 calories of Peppers, sweet, red, fresh, (0.25 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))
9 calories of Green Peppers (bell peppers), (0.25 cup, strips)
7 calories of Onions, raw, (0.13 large)
1 calories of Garlic, (0.25 clove)
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