Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 572.5 | Total Fat | 12.5 g |
|---|---|
| Saturated Fat | 4.4 g |
| Polyunsaturated Fat | 1.2 g |
| Monounsaturated Fat | 5.0 g |
| Cholesterol | 158.0 mg |
| Sodium | 113.6 mg |
| Potassium | 1,547.1 mg |
| Total Carbohydrate | 59.2 g |
| Dietary Fiber | 6.4 g |
| Sugars | 32.9 g |
| Protein | 58.1 g |
| Vitamin A | 12.9 % | Vitamin B-12 | 18.3 % |
|---|---|
| Vitamin B-6 | 52.8 % |
| Vitamin C | 25.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 8.4 % |
| Calcium | 5.8 % |
| Copper | 17.5 % |
| Folate | 8.0 % |
| Iron | 21.0 % |
| Magnesium | 23.2 % |
| Manganese | 19.1 % |
| Niacin | 54.6 % |
| Pantothenic Acid | 17.8 % |
| Phosphorus | 58.8 % |
| Riboflavin | 54.5 % |
| Selenium | 136.3 % |
| Thiamin | 129.0 % |
| Zinc | 37.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in sauté de porc aux pruneaux
View the full sauté de porc aux pruneaux Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of sauté de porc aux pruneaux
402 calories of Pork Tenderloin, (200 grams)
180 calories of Prunes, dried, (75 grams)
21 calories of Onions, raw, (0.50 medium (2-1/2" dia))
16 calories of Honey, (0.25 tbsp)
10 calories of Orange juice, fresh, (0.25 fruit yields)
Calories per serving of sauté de porc aux pruneaux
402 calories of Pork Tenderloin, (200 grams)
180 calories of Prunes, dried, (75 grams)
21 calories of Onions, raw, (0.50 medium (2-1/2" dia))
16 calories of Honey, (0.25 tbsp)
10 calories of Orange juice, fresh, (0.25 fruit yields)
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