Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 126.8 | Total Fat | 5.6 g |
|---|---|
| Saturated Fat | 0.6 g |
| Polyunsaturated Fat | 1.5 g |
| Monounsaturated Fat | 2.9 g |
| Cholesterol | 18.7 mg |
| Sodium | 330.1 mg |
| Potassium | 47.0 mg |
| Total Carbohydrate | 9.8 g |
| Dietary Fiber | 0.3 g |
| Sugars | 1.6 g |
| Protein | 3.3 g |
| Vitamin A | 1.3 % | Vitamin B-12 | 2.2 % |
|---|---|
| Vitamin B-6 | 0.9 % |
| Vitamin C | 0.0 % |
| Vitamin D | 3.2 % |
| Vitamin E | 5.0 % |
| Calcium | 9.5 % |
| Copper | 0.9 % |
| Folate | 5.5 % |
| Iron | 6.4 % |
| Magnesium | 1.3 % |
| Manganese | 3.7 % |
| Niacin | 5.2 % |
| Pantothenic Acid | 1.7 % |
| Phosphorus | 6.3 % |
| Riboflavin | 8.5 % |
| Selenium | 7.8 % |
| Thiamin | 9.2 % |
| Zinc | 1.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Yellow Corn Muffin
View the full Yellow Corn Muffin Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Yellow Corn Muffin
39 calories of Canola Oil, (0.02 cup)
36 calories of Flour, white, (0.08 cup)
32 calories of Yellow corn meal, (0.08 cup)
8 calories of Milk, 1%, (0.08 cup)
6 calories of Egg, fresh, whole, raw, (0.08 large)
1 calories of Baking Powder, (0.25 tsp)
0 calories of Salt, (0.08 tsp)
0 calories of Splenda No Calorie Sweetener, (0.50 tsp)
Calories per serving of Yellow Corn Muffin
39 calories of Canola Oil, (0.02 cup)
36 calories of Flour, white, (0.08 cup)
32 calories of Yellow corn meal, (0.08 cup)
8 calories of Milk, 1%, (0.08 cup)
6 calories of Egg, fresh, whole, raw, (0.08 large)
1 calories of Baking Powder, (0.25 tsp)
0 calories of Salt, (0.08 tsp)
0 calories of Splenda No Calorie Sweetener, (0.50 tsp)
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