Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 114.3
Total Fat 0.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 2.0 mg
Sodium 49.6 mg
Potassium 771.4 mg
Total Carbohydrate 24.2 g
Dietary Fiber 3.4 g
Sugars 3.1 g
Protein 5.0 g
Vitamin A 11.0 %
Vitamin B-12 3.5 %
Vitamin B-6 24.7 %
Vitamin C 56.3 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 9.9 %
Copper 8.7 %
Folate 11.8 %
Iron 6.3 %
Magnesium 12.0 %
Manganese 17.0 %
Niacin 7.7 %
Pantothenic Acid 5.8 %
Phosphorus 15.4 %
Riboflavin 14.1 %
Selenium 3.0 %
Thiamin 9.8 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in winter soup

View the full winter soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of winter soup

64 calories of Potato, raw, (0.25 large (3" to 4-1/4" dia.))

16 calories of Milk, nonfat, (0.19 cup)

13 calories of Summer Squash, (0.25 large)

9 calories of Sour cream, fat free, (12.50 grams)

5 calories of Zucchini, (31.25 grams)


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