Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 62.5
Total Fat 4.9 g
Saturated Fat 3.4 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.5 mg
Sodium 107.7 mg
Potassium 20.2 mg
Total Carbohydrate 4.4 g
Dietary Fiber 0.6 g
Sugars 0.8 g
Protein 0.9 g
Vitamin A 0.2 %
Vitamin B-12 0.0 %
Vitamin B-6 0.8 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 3.6 %
Calcium 0.9 %
Copper 0.9 %
Folate 0.5 %
Iron 1.1 %
Magnesium 1.7 %
Manganese 9.5 %
Niacin 1.6 %
Pantothenic Acid 0.5 %
Phosphorus 1.7 %
Riboflavin 0.6 %
Selenium 5.0 %
Thiamin 1.5 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Breaded & Fried Pickles

View the full Low Fat Breaded & Fried Pickles Recipe & Instructions
Submitted by: ANGELDIAMOND76

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Breaded & Fried Pickles

40 calories of Crisco Pure Vegetable Oil, (0.33 tbsp)

16 calories of Flour, whole grain, (0.04 cup)

4 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.03 cup)

3 calories of Vlasic Kosher Dill Spears, (0.50 oz)


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