Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 556.9
Total Fat 24.2 g
Saturated Fat 8.7 g
Polyunsaturated Fat 4.8 g
Monounsaturated Fat 8.5 g
Cholesterol 77.3 mg
Sodium 316.4 mg
Potassium 525.2 mg
Total Carbohydrate 50.5 g
Dietary Fiber 4.1 g
Sugars 3.2 g
Protein 31.4 g
Vitamin A 28.4 %
Vitamin B-12 11.0 %
Vitamin B-6 26.3 %
Vitamin C 3.8 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 9.6 %
Copper 4.7 %
Folate 6.7 %
Iron 19.4 %
Magnesium 8.1 %
Manganese 5.7 %
Niacin 43.1 %
Pantothenic Acid 9.7 %
Phosphorus 26.7 %
Riboflavin 38.4 %
Selenium 45.7 %
Thiamin 90.4 %
Zinc 12.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Paprika Schnitzel

View the full Paprika Schnitzel Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Paprika Schnitzel

210 calories of No Yolk Broad Noodles, (2 oz)

189 calories of Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, (1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 113 g))

50 calories of Margarine, soft, (1.50 tsp)

42 calories of Sour Cream, reduced fat, (0.13 cup)

35 calories of Sour Cream, (0.06 cup)

27 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.06 cup)

5 calories of Paprika, (0.25 tbsp)

1 calories of Pepper, black, (0.25 tsp)

1 calories of Onions, raw, (0.25 slice, medium (1/8" thick))

0 calories of Salt, (0.06 tsp)


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