Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 323.9
Total Fat 22.3 g
Saturated Fat 7.3 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 12.3 g
Cholesterol 21.3 mg
Sodium 498.5 mg
Potassium 926.8 mg
Total Carbohydrate 21.4 g
Dietary Fiber 10.6 g
Sugars 0.8 g
Protein 13.7 g
Vitamin A 115.6 %
Vitamin B-12 5.8 %
Vitamin B-6 6.6 %
Vitamin C 30.9 %
Vitamin D 0.0 %
Vitamin E 15.4 %
Calcium 29.2 %
Copper 14.4 %
Folate 95.0 %
Iron 13.3 %
Magnesium 12.3 %
Manganese 56.4 %
Niacin 6.9 %
Pantothenic Acid 28.4 %
Phosphorus 19.4 %
Riboflavin 18.1 %
Selenium 8.8 %
Thiamin 15.1 %
Zinc 19.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Portobello Salad with Blue Cheese


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Portobello Salad with Blue Cheese

119 calories of Olive Oil, (1 tbsp)

100 calories of Blue Cheese, (1 oz)

44 calories of Endive, (0.50 head)

42 calories of Portobello Mushroom (Raw), 1 Whole, (1 serving)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

6 calories of Balsamic Vinegar, (0.75 tbsp)

2 calories of Yellow Mustard, (0.75 tsp or 1 packet)


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