Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 142.3
Total Fat 4.0 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 368.9 mg
Potassium 83.7 mg
Total Carbohydrate 23.5 g
Dietary Fiber 1.7 g
Sugars 0.0 g
Protein 3.2 g
Vitamin A 23.6 %
Vitamin B-12 0.0 %
Vitamin B-6 4.7 %
Vitamin C 3.7 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 1.0 %
Copper 3.0 %
Folate 2.0 %
Iron 5.6 %
Magnesium 6.6 %
Manganese 29.3 %
Niacin 4.6 %
Pantothenic Acid 2.3 %
Phosphorus 5.0 %
Riboflavin 1.4 %
Selenium 0.1 %
Thiamin 5.0 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rice & Veggie lunch

View the full Rice & Veggie lunch Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rice & Veggie lunch

55 calories of Brown Rice, medium grain, (0.25 cup)

48 calories of Ramen Noodles, chicken flavor (1 serving, 1/2 package), (0.25 container, individual)

15 calories of Mixed Vegetables, frozen, (0.08 package (10 oz))


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