Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 144.7
Total Fat 1.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 16.7 mg
Sodium 745.9 mg
Potassium 81.2 mg
Total Carbohydrate 22.0 g
Dietary Fiber 2.8 g
Sugars 3.8 g
Protein 11.5 g
Vitamin A 21.8 %
Vitamin B-12 0.0 %
Vitamin B-6 3.2 %
Vitamin C 33.7 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 3.3 %
Copper 1.2 %
Folate 10.6 %
Iron 8.0 %
Magnesium 1.3 %
Manganese 4.4 %
Niacin 4.4 %
Pantothenic Acid 1.3 %
Phosphorus 1.4 %
Riboflavin 4.7 %
Selenium 0.4 %
Thiamin 10.0 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butternut Squash & Chicken Soup

View the full Butternut Squash & Chicken Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butternut Squash & Chicken Soup

51 calories of Orzo Pasta, (0.08 cup)

33 calories of Tyson All Natural Boneless Skinless Chicken Breast Tenderloins, (1.33 oz)

30 calories of Pacific Natural Foods Organic Creamy Butternut Squash Soup, 1 cup, (0.33 cup)

15 calories of Muir Glen Organic Fire Roasted Diced Tomatoes, (0.25 cup)

5 calories of Onions, raw, (0.08 cup, chopped)

4 calories of Cauliflower, raw, (0.17 cup)

2 calories of Pacific Organic Mushroom Broth, (0.33 cup)

1 calories of Pepper, black, (0.08 tbsp)

1 calories of Garlic, (0.25 clove)

0 calories of Filtered Water, (0.17 cup)

0 calories of Salt, (0.08 tsp)


No nutrition or calorie comments found.