Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 524.9
Total Fat 33.6 g
Saturated Fat 22.7 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 7.5 g
Cholesterol 78.1 mg
Sodium 160.0 mg
Potassium 298.2 mg
Total Carbohydrate 52.3 g
Dietary Fiber 0.3 g
Sugars 21.2 g
Protein 5.7 g
Vitamin A 14.1 %
Vitamin B-12 6.5 %
Vitamin B-6 6.9 %
Vitamin C 1.0 %
Vitamin D 12.6 %
Vitamin E 5.7 %
Calcium 10.7 %
Copper 12.9 %
Folate 4.6 %
Iron 8.3 %
Magnesium 9.7 %
Manganese 45.1 %
Niacin 3.2 %
Pantothenic Acid 6.4 %
Phosphorus 15.9 %
Riboflavin 15.9 %
Selenium 7.2 %
Thiamin 5.6 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Coconut Cream Pie

View the full Coconut Cream Pie Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Coconut Cream Pie

168 calories of Coconut, toasted, (1 oz)

107 calories of Heavy Whipping Cream, (0.13 cup, fluid (yields 2 cups whipped))

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

48 calories of Cornstarch, (12.50 grams)

46 calories of Granulated Sugar, (0.06 cup)

25 calories of Milk, 1%, (0.25 cup)

25 calories of Butter, unsalted, (0.25 tbsp)

16 calories of Powdered Sugar, (0.50 tbsp, unsifted)

9 calories of Egg, fresh, whole, raw, (0.13 large)

2 calories of Vanilla Extract, (0.13 tsp)


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