Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 101.0
Total Fat 8.5 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.2 g
Cholesterol 29.6 mg
Sodium 18.3 mg
Potassium 80.0 mg
Total Carbohydrate 4.1 g
Dietary Fiber 1.3 g
Sugars 1.7 g
Protein 2.8 g
Vitamin A 16.7 %
Vitamin B-12 1.2 %
Vitamin B-6 1.5 %
Vitamin C 0.7 %
Vitamin D 0.9 %
Vitamin E 8.8 %
Calcium 2.3 %
Copper 4.0 %
Folate 1.6 %
Iron 3.0 %
Magnesium 4.6 %
Manganese 9.8 %
Niacin 1.5 %
Pantothenic Acid 1.4 %
Phosphorus 4.6 %
Riboflavin 5.2 %
Selenium 3.3 %
Thiamin 1.5 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in carrot cake low carb

View the full carrot cake low carb Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of carrot cake low carb

33 calories of Almonds, (0.06 cup, ground)

18 calories of Hazel Nuts, (0.10 oz)

12 calories of Olive Oil, (0.10 tbsp)

10 calories of Egg, fresh, whole, raw, (0.15 medium)

8 calories of Coconut, toasted, (0.05 oz)

8 calories of Dark Chocolate-Lindt-85% Extra Dark, (1.50 gram(s))

5 calories of Cream Cheese, (0.05 oz)

3 calories of Honey, (0.05 tbsp)

3 calories of Carrots, raw, (0.05 cup, chopped)

2 calories of Flaxmeal, (0.10 tbsp)


Nutrition & Calorie Comments  

Sounds really good i will try it, but seriously 20 servings, what is one bite a serving. I will readjust nutrition to 8 servings.
Low carb...good for dessert/company.