Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 309.4
Total Fat 13.2 g
Saturated Fat 1.2 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 7.4 g
Cholesterol 75.9 mg
Sodium 886.8 mg
Potassium 414.7 mg
Total Carbohydrate 11.1 g
Dietary Fiber 1.1 g
Sugars 2.8 g
Protein 28.5 g
Vitamin A 8.9 %
Vitamin B-12 7.5 %
Vitamin B-6 42.0 %
Vitamin C 9.6 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 5.1 %
Copper 5.0 %
Folate 2.2 %
Iron 11.2 %
Magnesium 11.7 %
Manganese 11.8 %
Niacin 67.2 %
Pantothenic Acid 9.8 %
Phosphorus 26.4 %
Riboflavin 7.8 %
Selenium 32.8 %
Thiamin 8.0 %
Zinc 8.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blackened Chicken Salad

View the full Blackened Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blackened Chicken Salad

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

96 calories of Kraft Mayp with Olive Oil, (1.50 tbsp)

45 calories of Olive Oil, (0.38 tbsp)

14 calories of Garlic powder, (0.50 tbsp)

9 calories of Brown Sugar, (0.50 tsp packed)

6 calories of Celery seed, (0.25 tbsp)

4 calories of Balsamic Vinegar, (0.50 tbsp)

3 calories of Pepper, red or cayenne, (0.50 tsp)

2 calories of Jalapeno Peppers, (0.06 cup, sliced)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Spice Island Mediterranean Sea Salt, (0.25 tsp)


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