Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 279.3
Total Fat 12.2 g
Saturated Fat 7.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.4 g
Cholesterol 32.3 mg
Sodium 214.1 mg
Potassium 68.2 mg
Total Carbohydrate 40.0 g
Dietary Fiber 3.0 g
Sugars 15.3 g
Protein 3.8 g
Vitamin A 8.9 %
Vitamin B-12 1.1 %
Vitamin B-6 0.5 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 7.4 %
Copper 0.7 %
Folate 0.4 %
Iron 4.2 %
Magnesium 0.9 %
Manganese 9.4 %
Niacin 4.5 %
Pantothenic Acid 0.9 %
Phosphorus 3.8 %
Riboflavin 5.3 %
Selenium 0.9 %
Thiamin 5.6 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scone (Cranberry) - 1

View the full Scone (Cranberry) - 1 Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scone (Cranberry) - 1

98 calories of Butter, unsalted, (0.06 cup)

55 calories of Whole Wheat Pastry Flour (Bob's Red Mills) - 1/2 cup, (0.25 serving)

52 calories of Organic All-Purpose White Flour, (0.13 cup)

23 calories of Granulated Sugar, (0.03 cup)

22 calories of Cranberries, dried, sweetened (craisins), (0.06 cup)

13 calories of Maple Syrup, (0.25 tbsp)

8 calories of Buttermilk, lowfat, (0.08 cup)

0 calories of Baking Powder, (0.16 tsp)

0 calories of Baking Soda, (0.03 tsp)

0 calories of Salt, (0.03 tsp)


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