Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 343.7
Total Fat 9.1 g
Saturated Fat 3.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.7 g
Cholesterol 170.1 mg
Sodium 195.6 mg
Potassium 1,061.2 mg
Total Carbohydrate 1.6 g
Dietary Fiber 0.3 g
Sugars 0.4 g
Protein 60.0 g
Vitamin A 0.0 %
Vitamin B-12 152.1 %
Vitamin B-6 63.2 %
Vitamin C 1.5 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 1.5 %
Copper 12.2 %
Folate 6.3 %
Iron 34.6 %
Magnesium 17.8 %
Manganese 3.9 %
Niacin 48.2 %
Pantothenic Acid 10.1 %
Phosphorus 60.1 %
Riboflavin 33.5 %
Selenium 81.5 %
Thiamin 23.1 %
Zinc 92.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Trisha Yearwood's Roast Beef (no gravy)

View the full Trisha Yearwood's Roast Beef (no gravy) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Trisha Yearwood's Roast Beef (no gravy)

340 calories of Beef, tip round, (0.63 lb)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

1 calories of Cider Vinegar, (0.03 cup)

0 calories of Pepper, black, (0.13 dash)

0 calories of Salt, (0.13 dash)


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