Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 119.2
Total Fat 1.9 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.8 g
Cholesterol 14.8 mg
Sodium 31.2 mg
Potassium 70.7 mg
Total Carbohydrate 21.4 g
Dietary Fiber 1.1 g
Sugars 0.8 g
Protein 3.4 g
Vitamin A 50.3 %
Vitamin B-12 0.9 %
Vitamin B-6 1.3 %
Vitamin C 1.1 %
Vitamin D 1.1 %
Vitamin E 1.1 %
Calcium 1.5 %
Copper 2.7 %
Folate 12.8 %
Iron 8.1 %
Magnesium 2.5 %
Manganese 10.1 %
Niacin 8.0 %
Pantothenic Acid 2.3 %
Phosphorus 4.4 %
Riboflavin 9.5 %
Selenium 14.3 %
Thiamin 14.1 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Bread Low Fat with Splenda

View the full Pumpkin Bread Low Fat with Splenda Recipe & Instructions
Submitted by: VIRGO1944

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Bread Low Fat with Splenda

96 calories of Flour, white, (0.21 cup)

13 calories of Land O Lakes light butter with canola oil, (0.25 tbsp)

5 calories of Pumpkin, canned, without salt, (0.06 cup)

4 calories of Egg, fresh, whole, raw, (0.06 large)

2 calories of Milk, 1%, (0.02 cup)


No nutrition or calorie comments found.