Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 406.6
Total Fat 8.1 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.2 g
Cholesterol 102.3 mg
Sodium 152.7 mg
Potassium 826.7 mg
Total Carbohydrate 47.2 g
Dietary Fiber 3.0 g
Sugars 37.9 g
Protein 36.8 g
Vitamin A 31.1 %
Vitamin B-12 11.9 %
Vitamin B-6 29.2 %
Vitamin C 9.6 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 2.1 %
Copper 7.3 %
Folate 2.7 %
Iron 14.9 %
Magnesium 10.8 %
Manganese 5.9 %
Niacin 32.8 %
Pantothenic Acid 10.1 %
Phosphorus 34.9 %
Riboflavin 30.6 %
Selenium 88.6 %
Thiamin 80.7 %
Zinc 23.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in sheila's apricot pork tenderloin

View the full sheila's apricot pork tenderloin Recipe & Instructions
Submitted by: SHEILALIGHTNER

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of sheila's apricot pork tenderloin

260 calories of Pork Tenderloin, (4.57 oz)

50 calories of Trader Joe's Fresh Apricots preserve, (1 tbsp)

44 calories of Apricots, dried, (0.14 cup, halves)

35 calories of Del Monte, Apricot halves Lite, canned, (0.29 cup)

21 calories of Apples, fresh with skin, (0.29 medium (2-3/4" dia) (approx 3 per lb))

19 calories of Honey, (0.29 tbsp)

9 calories of Honey, (0.14 tbsp)

3 calories of Grey Poupon Dijon Mustard, (0.57 tsp)


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