Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 430.3
Total Fat 9.9 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.3 g
Cholesterol 138.6 mg
Sodium 883.8 mg
Potassium 1,515.6 mg
Total Carbohydrate 30.8 g
Dietary Fiber 5.3 g
Sugars 3.4 g
Protein 53.8 g
Vitamin A 35.1 %
Vitamin B-12 131.5 %
Vitamin B-6 83.6 %
Vitamin C 118.7 %
Vitamin D 0.0 %
Vitamin E 3.5 %
Calcium 6.4 %
Copper 19.9 %
Folate 15.2 %
Iron 45.1 %
Magnesium 24.3 %
Manganese 22.6 %
Niacin 53.6 %
Pantothenic Acid 13.1 %
Phosphorus 56.2 %
Riboflavin 36.1 %
Selenium 57.8 %
Thiamin 31.9 %
Zinc 77.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Carne Guisada

View the full Crock Pot Carne Guisada Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Carne Guisada

672 calories of Beef chuck, arm pot roast, (0.50 lb)

73 calories of Potato, raw, (0.50 medium (2-1/4" to 3-1/4" dia.))

18 calories of Flour, white, (0.04 cup)

16 calories of Chili powder, (0.67 tbsp)

13 calories of Pacific Natural Foods Organic Beef Broth, 1 cup , (0.50 cup)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

6 calories of Green Peppers (bell peppers), (0.17 cup, strips)

6 calories of Peppers, sweet, red, raw, sliced, (0.17 cup)

2 calories of Garlic, (0.50 cloves)

1 calories of Cumin seed, (0.17 tsp)

0 calories of Salt, (0.17 tsp)


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