Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 329.4
Total Fat 9.9 g
Saturated Fat 3.4 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 4.6 g
Cholesterol 16.2 mg
Sodium 329.2 mg
Potassium 264.8 mg
Total Carbohydrate 48.0 g
Dietary Fiber 1.6 g
Sugars 0.7 g
Protein 10.5 g
Vitamin A 35.1 %
Vitamin B-12 5.5 %
Vitamin B-6 12.6 %
Vitamin C 5.0 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 3.2 %
Copper 8.1 %
Folate 25.7 %
Iron 13.0 %
Magnesium 7.2 %
Manganese 40.6 %
Niacin 19.7 %
Pantothenic Acid 9.0 %
Phosphorus 14.6 %
Riboflavin 5.5 %
Selenium 24.0 %
Thiamin 27.5 %
Zinc 9.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bacon fried rice

View the full Bacon fried rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bacon fried rice

205 calories of White Rice, long grain, cooked, (1 cup)

130 calories of Bacon, pork, microwaved, (3 medium slices, cooked (raw product packed 20/lb))

6 calories of Onions, raw, (0.10 cup, chopped)

6 calories of Carrots, raw, (0.20 large (7-1/4" to 8-1/2" long))

3 calories of Celery, raw, (0.40 stalk, medium (7-1/2" - 8" long))


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