Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 424.2
Total Fat 17.2 g
Saturated Fat 5.1 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 7.3 g
Cholesterol 158.0 mg
Sodium 1,330.9 mg
Potassium 201.6 mg
Total Carbohydrate 18.8 g
Dietary Fiber 3.7 g
Sugars 5.8 g
Protein 47.6 g
Vitamin A 98.5 %
Vitamin B-12 12.9 %
Vitamin B-6 5.4 %
Vitamin C 21.3 %
Vitamin D 1.6 %
Vitamin E 5.3 %
Calcium 30.0 %
Copper 4.2 %
Folate 16.8 %
Iron 13.6 %
Magnesium 11.3 %
Manganese 26.8 %
Niacin 1.4 %
Pantothenic Acid 2.4 %
Phosphorus 14.9 %
Riboflavin 13.9 %
Selenium 13.7 %
Thiamin 3.3 %
Zinc 9.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Florentine

View the full Chicken Florentine Recipe & Instructions
Submitted by: PATTIB.

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Florentine

165 calories of Tyson boneless, skinless chicken breast, (6 oz)

85 calories of Mozzarella Cheese, whole milk, (1 slices)

60 calories of Olive Oil, (0.50 tbsp)

57 calories of Progresso Bread Crumbs - Italian Style, (0.13 cup)

40 calories of Sauce, Bertolli Tomato and Basil Spaghetti Sauce, (0.25 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

15 calories of Spinach, frozen, (0.25 package (10 oz) yields)

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Salt, (0.06 tsp)


No nutrition or calorie comments found.