Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 233.2 | Total Fat | 9.1 g |
---|---|
Saturated Fat | 4.3 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 1.2 g |
Cholesterol | 91.2 mg |
Sodium | 292.1 mg |
Potassium | 18.2 mg |
Total Carbohydrate | 2.6 g |
Dietary Fiber | 1.2 g |
Sugars | 0.9 g |
Protein | 34.1 g |
Vitamin A | 2.2 % | Vitamin B-12 | 3.5 % |
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Vitamin B-6 | 1.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.7 % |
Vitamin E | 0.7 % |
Calcium | 15.8 % |
Copper | 0.2 % |
Folate | 0.8 % |
Iron | 2.6 % |
Magnesium | 1.6 % |
Manganese | 0.2 % |
Niacin | 0.2 % |
Pantothenic Acid | 1.2 % |
Phosphorus | 10.0 % |
Riboflavin | 4.0 % |
Selenium | 6.4 % |
Thiamin | 0.5 % |
Zinc | 2.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Beef & Turkey Mini Meatloaves
View the full Beef & Turkey Mini Meatloaves Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Beef & Turkey Mini Meatloaves
102 calories of Ground Beef 93% Lean, (2.40 oz)
52 calories of Parmesan Cheese, grated, (0.40 oz)
48 calories of ButterBall Ground yurkey breast, (1.60 oz)
26 calories of Bob's Red Mill TVP, (0.08 cup)
7 calories of Egg, fresh, whole, raw, (0.10 large)
Calories per serving of Beef & Turkey Mini Meatloaves
102 calories of Ground Beef 93% Lean, (2.40 oz)
52 calories of Parmesan Cheese, grated, (0.40 oz)
48 calories of ButterBall Ground yurkey breast, (1.60 oz)
26 calories of Bob's Red Mill TVP, (0.08 cup)
7 calories of Egg, fresh, whole, raw, (0.10 large)
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