Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 622.7
Total Fat 27.1 g
Saturated Fat 13.4 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 1.7 g
Cholesterol 166.1 mg
Sodium 2,624.0 mg
Potassium 727.4 mg
Total Carbohydrate 31.2 g
Dietary Fiber 3.2 g
Sugars 11.2 g
Protein 63.7 g
Vitamin A 26.9 %
Vitamin B-12 13.8 %
Vitamin B-6 52.8 %
Vitamin C 22.4 %
Vitamin D 0.0 %
Vitamin E 5.7 %
Calcium 48.5 %
Copper 14.7 %
Folate 5.2 %
Iron 18.3 %
Magnesium 14.8 %
Manganese 17.3 %
Niacin 109.7 %
Pantothenic Acid 17.3 %
Phosphorus 42.8 %
Riboflavin 14.6 %
Selenium 51.0 %
Thiamin 12.2 %
Zinc 12.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in QCSAHP - Spicy Chicken Corn Chowder

View the full QCSAHP - Spicy Chicken Corn Chowder Recipe & Instructions
Submitted by: SJOHERN
TAGS:  Poultry | Soup | Poultry Soup |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of QCSAHP - Spicy Chicken Corn Chowder

214 calories of Chicken Breast (cooked), no skin, roasted, (0.75 breast, bone and skin removed)

160 calories of Velveeta Cheese Product, (2 oz)

83 calories of Colby and Monterey Jack Cheese shredded, (0.25 cup)

65 calories of Cream of Mushroom Soup, (0.25 can (10.75 oz))

61 calories of Creamed Corn, (0.38 cup)

22 calories of Rotel, (0.44 cup)

7 calories of Onions, raw, (0.13 large)

3 calories of Garlic, (0.75 clove)

3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))

3 calories of Chicken Broth, (0.25 can (10.75 oz))

1 calories of Pepper, black, (0.13 tsp)


Nutrition & Calorie Comments  

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