Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 84.0
Total Fat 2.6 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.2 mg
Sodium 120.6 mg
Potassium 85.9 mg
Total Carbohydrate 14.4 g
Dietary Fiber 1.6 g
Sugars 0.0 g
Protein 2.2 g
Vitamin A 0.3 %
Vitamin B-12 0.6 %
Vitamin B-6 4.5 %
Vitamin C 2.4 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 5.0 %
Copper 1.3 %
Folate 0.8 %
Iron 1.0 %
Magnesium 1.6 %
Manganese 1.6 %
Niacin 0.5 %
Pantothenic Acid 0.8 %
Phosphorus 2.7 %
Riboflavin 1.7 %
Selenium 0.6 %
Thiamin 0.7 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Muffins

View the full Banana Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Muffins

32 calories of Whole Wheat Flour, (0.08 cup)

20 calories of Crisco Pure Vegetable Oil, (0.17 tbsp)

14 calories of Banana, fresh, (0.13 medium (7" to 7-7/8" long))

8 calories of Brown Sugar, (0.01 cup, packed)

3 calories of Milk, nonfat, (0.04 cup)

1 calories of Egg white, fresh, (0.08 large)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Salt, (0.02 tsp)


No nutrition or calorie comments found.