Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 127.9
Total Fat 7.1 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.1 g
Cholesterol 0.0 mg
Sodium 752.7 mg
Potassium 235.7 mg
Total Carbohydrate 13.1 g
Dietary Fiber 3.5 g
Sugars 1.7 g
Protein 3.6 g
Vitamin A 38.3 %
Vitamin B-12 0.0 %
Vitamin B-6 6.0 %
Vitamin C 8.7 %
Vitamin D 0.0 %
Vitamin E 5.2 %
Calcium 2.1 %
Copper 6.1 %
Folate 17.2 %
Iron 10.4 %
Magnesium 4.7 %
Manganese 12.5 %
Niacin 3.0 %
Pantothenic Acid 2.7 %
Phosphorus 7.8 %
Riboflavin 2.5 %
Selenium 2.1 %
Thiamin 5.2 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Lentil Soup with Lemon

View the full Red Lentil Soup with Lemon Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Lentil Soup with Lemon

60 calories of Olive Oil, (0.50 tbsp)

39 calories of Lentils, (0.17 cup)

10 calories of Vegetable Broth, (0.67 cup)

10 calories of Onions, raw, (0.17 large)

3 calories of Baby Carrots, raw, (1 medium)

3 calories of Tomato Paste, (0.02 can (6 oz))

1 calories of Garlic, (0.33 cloves)

1 calories of Cumin seed, (0.17 tsp)

1 calories of Lemon juice, (0.33 tbsp)

0 calories of Pepper, red or cayenne, (0.04 tsp)

0 calories of Pepper, black, (0.04 tsp)

0 calories of Salt, (0.04 tsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.