Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 554.8 | Total Fat | 31.1 g |
|---|---|
| Saturated Fat | 6.6 g |
| Polyunsaturated Fat | 5.5 g |
| Monounsaturated Fat | 9.5 g |
| Cholesterol | 129.9 mg |
| Sodium | 829.8 mg |
| Potassium | 1,024.8 mg |
| Total Carbohydrate | 8.3 g |
| Dietary Fiber | 0.8 g |
| Sugars | 0.1 g |
| Protein | 57.5 g |
| Vitamin A | 10.9 % | Vitamin B-12 | 153.5 % |
|---|---|
| Vitamin B-6 | 61.7 % |
| Vitamin C | 13.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.5 % |
| Calcium | 19.1 % |
| Copper | 8.7 % |
| Folate | 8.4 % |
| Iron | 9.8 % |
| Magnesium | 19.9 % |
| Manganese | 5.8 % |
| Niacin | 79.3 % |
| Pantothenic Acid | 19.4 % |
| Phosphorus | 67.0 % |
| Riboflavin | 29.1 % |
| Selenium | 135.4 % |
| Thiamin | 19.0 % |
| Zinc | 11.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Greek Salmon
View the full Greek Salmon Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Greek Salmon
365 calories of Coho Salmon, (7 oz)
85 calories of Kalamata, Green Olives, pitted, (1 oz)
51 calories of Feta Cheese, (0.13 cup, crumbled)
39 calories of Olive Oil, (0.33 tbsp)
8 calories of Onions, raw, (0.13 cup, chopped)
7 calories of Red Ripe Tomatoes, (0.50 plum tomato)
1 calories of Lemon Juice, (0.13 fl oz)
0 calories of Basil, (2 leaves)
Calories per serving of Greek Salmon
365 calories of Coho Salmon, (7 oz)
85 calories of Kalamata, Green Olives, pitted, (1 oz)
51 calories of Feta Cheese, (0.13 cup, crumbled)
39 calories of Olive Oil, (0.33 tbsp)
8 calories of Onions, raw, (0.13 cup, chopped)
7 calories of Red Ripe Tomatoes, (0.50 plum tomato)
1 calories of Lemon Juice, (0.13 fl oz)
0 calories of Basil, (2 leaves)
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